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Proper storage and management of rubbish, both inside and outside the workplace, are crucial for reducing fire hazards and ensuring safe exit routes.
It's essential to store rubbish away from fire exits to prevent blockages and reduce the risk of fires. Care should be taken to ensure wheelie bins or other rubbish are not positioned against fire exit doors.
Rubbish stored under stairs poses a significant fire risk. A fire in such an area can block emergency exits and quickly spread to upper floors. Regular bin emptying and safe rubbish storage are key aspects of good housekeeping.
Kitchen areas require constant supervision during cooking. Unattended pots and pans can easily become a fire hazard. Ensuring that someone is always present when cooking is in progress is a crucial safety measure.
Conducting formal risk assessments helps identify and mitigate fire risks. This includes assessing storage of chemicals and the use of explosion-proof containers where necessary.
Ensure the availability and suitability of fire extinguishers for specific workplace hazards. Regular maintenance and training in their use are essential for their effectiveness in an emergency.